When we had our launch the other day at Rawsome, one of our attendees, was Joyce from Vegans of SEA. We had a great time chatting with her about vegan desserts and vegan food in general. We are always curious (borderline nosy) about people's relationship with food. Our conversations brought us to come up with the Relationship with food series, so who else better to kick start this series, other than Joyce!
Originally published on 11/20/2017